Alaska Symphony of Seafood

About the Symphony of Seafood

The Symphony of Seafood is an annual event that celebrates the innovation and excellence of Alaska’s seafood industry. It serves as a platform for seafood companies to showcase their latest and most creative products ranging from frozen to fresh, smoked to canned, and everything in between. Participants enter their products into a competition where they are judged by a panel of chefs and culinary experts in categories such as taste, presentation, and marketability.

The event brings together key players from the seafood industry, including processors, retailers, and distributors, as well as chefs, media, and seafood enthusiasts. The Symphony of Seafood culminates in an exclusive tasting event and awards ceremony in Seattle, WA, where the best new products are recognized and celebrated.